Loch Achall Gin is created in Rhidorroch Distillery, based just outside of Ullapool in the Highlands of Scotland.

Katie Scobie, owner and distiller, says: “It has been a dream of mine for 10 years and I developed Rhidorroch Distillery when coming home, after years of travelling around the world, working in and visiting different distilleries.  Our family grew up in the Glen where the distillery is located and it is an incredible place.  My oldest sister now owns and runs the estate and I use the water from the loch and botanicals from the hills to make the gin.”

Loch Achall Gin is a complex blend including gorse flower, rowan berries and heather, which are all picked in the Glen as well as a little juniper.  It is distilled and cut back using the lochs crisp water.  This, along with the botanicals ensures our distinctive flavour with floral notes and a hint of citrus.  Each bottle is hand written with its Bottle, Batch and Year on 700ML bottles at 38% Vol.